Community Corner

Restaurant Grades: Know Then Go

Recent results of health-department inspections of eateries in and around Lilburn.

Results of recent Gwinnett County restaurant inspections in Greater Lilburn by the East Metro Health District, which covers Gwinnett, Rockdale and Newton counties. Each report includes a synopsis of deficiencies found by the inspector.

To see more inspections, visit the health department's searchable Web site.

July 29

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Name: Arby’s

Location: 2365 Pleasant Hill Road

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Score: 100/A

Previous Scores: 97/A; 99/A

Deficiencies Found: None noted

July 28

Name: McDonald’s

Location: 3015 Five Forks Trickum Road

Score: 93/A

Previous Scores: 96/A (March 24, 2011); 92/A (July 30, 2010)

Deficiencies Found: Ice scoop in ice machine must be positioned outside the machine; Mop sink had no back-flow prevention device; Dish sink did not have air gap/air break between sink and floor drain; Men’s room had toilet that was not operational and urinal had leak; Holes in ceiling above food-prep area; Electric fly trap was located above prep sink and hand sink (must be relocated).

July 22

Name: Manhattan N.Y. Pizza

Location: 1560 Indian Trail Road, Suite 115

Score: 91/A

Previous Scores: 92/A (Feb. 3, 2011); 93/A (Aug. 10, 2010)

Deficiencies Found: Pepperoni and sausage in prep cooler must be 41 degrees or below; Pizza sauce (potentially hazard food) must be cooled to 41 degrees or below within four hours.

July 18

Name: Pizza Hut

Location: 6050 Singleton Road #109

Score: 90/A

Previous Scores: 91/A (Jan, 6, 2011); 98/A (Aug. 16, 2010)

Deficiencies Found: Ham, pepperoni must be held at 41 degrees or below; Makeline cooler had standing water in the bottom.

July 7

Name: Pizza Patron

Location: 1740 Indian Trail Road, Suite 100

Score: 91/A

Previous Scores: 81/B (Feb. 23, 2011); 99/A (Aug. 24, 2010)

Deficiencies Found: Pre-cooked food (such as chicken wings, marinara, ham) must be clearly marked with date food must be eaten, sold or discarded; Soiled cloth used in direct contact of cooking oil; Most recent inspection report must be in public view; Utensils with handles, not cups, must be used to dispense pizza toppings.


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